August 27, 2015
Mason jars were invented in the 1800’s as a way for Americans to preserve their fresh ingredients and prevent rotting. Today, these adorable jars are used by trendy food bloggers everywhere to show off their overly- photogenic breakfasts. Why eat your yogurt parfait if you can spend twenty minutes finding the right lighting to perfectly highlight the granola?
Betches aren’t exactly morning people, but sometimes we need more than a venti iced coffee and three Advil for breakfast. On the occasional morning when a betch wants to wake up and make herself a healthy treat, here are some easy mason jar recipes that take almost no effort. After all, it’s the most important meal of the day—why not eat it in the trendiest way possible?